I am an associate professor in the department of clinical nutrition and dietetics at The Hashemite University in Jordan. I had PhD in Nutrition from Oxford Brookes University . I had more than 20 years of experience in the field of nutrition and dietetics and had worked in the academic field in different universities and taught many courses in nutrition and dietetics for undergraduate and postgraduate students, supervised the training programs of her students in the same field and supervised master theses in the field of nutrition. I conducted many courses and training workshops in collaboration with World Health Organization, Food and Agricultural organization Ministry of Health, Hospitals and Universities, and she is recognized by the WHO as a Regional Facilitator for the WHO new growth standards. My current research on type 2 diabetes mellitus and its risk factors and published many papers on obesity and its relation to diabetes mellitus and breast cancer international journals.
