Katie Eliot, Assistant Professor University of Oklahoma Health Sciences Center Departmentof Nutritional Sciences
Katie Eliot, Instructor Saint Louis University Department of Nutrition and Dietetics
Rey Elizondo, Lecturer California State University, Fresno Department of Food Science and Nutrition
Suzanne Elizondo, Lecturer California State University, Los Angeles School of Kinesiology and Nutritional Science
Ali Howard Elliott, Adjunct Professor University of Montevallo Department of Exercise and Nutrition
Jamie Lee Elliott, Assistant Professor University of Arizona Department of Nutritional Sciences
Katie Elliott, Adjunct Professor Simmons University Department of Nutrition and Dietetics
Amy Ellis, Associate Professor University of Alabama Department of Human Nutrition and Hospitality Management
Sherry Elliston, Lecturer California Polytechnic State University, San Luis Obispo Department of Food Science and Nutrition
Wanda Emerich University of Vermont Department of Nutrition and Food Sciences
Sam Emerson, Assistant Professor Oklahoma State University Department of Nutritional Sciences
ELIZABETH EMERY, Assistant Professor La Salle University Department of Nutrition
Nicki Jene Engeseth, Professor University of Illinois, Urbana-Champaign Department of Food Science & Human Nutrition
Collen Engle, Lecturer State University of New York College at Oneonta Department of Foods and Nutrition
Reina Engle-Stone, Assistant Professor University of California, Davis Department of Nutrition

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