David Edens, Assistant Professor California State Polytechnic University, Pomona Department of Nutrition and Food Science
Sachini A. Edirisinghe, Adjunct Lecturer Tufts University Friedman School of Nutrition Science and Policy
Keri Edwards, Instructor Illinois State University Department of Family & Consumer Sciences
Matthew Edwards, Adjunct Professor Winthrop University Department of Human Nutrition
Michelle Eggers, Adjunct Instructor Appalachian State University Department of Nutrition and Foods
Allegra Egizi, Adjunct Professor Simmons University Department of Nutrition and Dietetics
Teal S. Eich, Assistant Professor University of Southern California Leonard Davis School of Gerontology
Heather Eicher-Miller, Associate Professor Purdue University Department of Nutrition Science
Elizabeth Eilender, Adjunct Professor Hunter College Department of Nutrition
James O. Eiler, Lecturer California State University, Long Beach Department of Nutrition and Dietetics
JEAN-MARIE EKOÉ, Professor Universite de Montreal Department of Nutrition
Reema El-Murr, Professor California State University, Sacramento Department of Nutrition and Food Science
Manal Elfakhani, Assistant Professor Pennsylvania State University, University Park Department of Nutritional Sciences
Bernadette Elhard, Assistant Professor College of Saint Benedict Department of Nutrition
Erin Katherine Eliassen, Associate Professor Eastern Kentucky University Department of Dietetics

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