Jiangang Chen, Assistant Professor University of Tennessee, Knoxville Department of Nutrition
Julia Chen Ryerson University School of Nutrition
Shiyi Chen, Assistant Professor University of Idaho, Moscow School of Family and Consumer Sciences
Yimin Chen, Assistant Professor University of Idaho, Moscow School of Family and Consumer Sciences
Dorothy Chen-Maynard California State University, San Bernardino Department of Nutrition and Food Sciences
Rosie Cheng, Professor University of Pittsburgh Department of Clinical Dietetics and Nutrition
Wen-Hsing Cheng, Professor Texas Southern University Department of Nutrition and Food Sciences
Lori E. Cherok, Instructor University of Pittsburgh Department of Clinical Dietetics and Nutrition
Gary N. Cherr, Emeritus Professor University of California, Davis Department of Nutrition
Munir Cheryan, Emeritus Professor University of Illinois, Urbana-Champaign Department of Food Science & Human Nutrition
Erika Chesley, Lecturer California State University, Long Beach Department of Nutrition and Dietetics
Julie Chessen, Lecturer California Polytechnic State University, San Luis Obispo Department of Food Science and Nutrition
BRITTANNIE H. CHESTER Tuskegee University Department of Food & Nutritional Sciences
Lilian Cheung, Lecturer Harvard University Department of Nutrition
May Cheung, Assistant Professor Brooklyn College Health and Nutrition Sciences

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