Jack R. Brook, Lecturer University of Idaho, Moscow School of Family and Consumer Sciences
Austin Brooks, Associate Professor Virginia Polytechnic Institute and State University Department of Human Nutrition, Foods, and Exercise
Deborah Brooks Southern Maine Community College Department of Nutrition & Dietetics
Judi Brooks, Professor Eastern Michigan University Department of Dietetics and Human Nutrition
Louise Brough, Lecturer Massey University Institute of Food, Nutrition and Human Health
Louise Brough, Lecturer Massey University Department of Human Nutrition
K Shane Broughton, Professor Texas Woman's University Department of Nutrition and Food Sciences
Amy Brown, Associate Professor University of Nebraska, Lincoln Department of Nutrition and Health Sciences
Ann Brown, Assistant Professor University of Idaho, Moscow School of Family and Consumer Sciences
Barbara Brown, Associate Professor Oklahoma State University Department of Nutritional Sciences
BECKY BROWN Oklahoma State University Department of Nutritional Sciences
Blair H. Brown, Assistant Professor University of Texas Medical Branch Department of Nutrition & Metabolism
Glenda Brown Clemson University Department of Food, Nutrition, and Packaging Sciences
Izzie Brown, Lecturer San Jose State University Department of Nutrition, Food Science, and Packaging
Jared Brown, Adjunct Lecturer San Diego State University School of Exercise & Nutritional Sciences

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