Dianne Reidlinger, Associate Professor Bond University Faculties of Health Sciences & Medicine
Ruth Reilly, Emeritus Associate Professor University of New Hampshire Department of Agriculture, Nutrition and Food Systems
Tonia Reinhard, Senior Lecturer Wayne State University Department of Nutrition and Food Science
Bruce Rengers, Professor Metropolitan State University of Denver Department of Nutrition
Sasha Reschechtko, Assistant Professor San Diego State University School of Exercise & Nutritional Sciences
Martha Rew, Associate Professor Texas Woman's University Department of Nutrition and Food Sciences
Diane Reynolds Eastern Michigan University Department of Dietetics and Human Nutrition
Lesley Reynolds, Instructor University of Alabama Department of Human Nutrition and Hospitality Management
Melissa M. Reznar, Assistant Professor Oakland University School of Health Sciences
Min-Kyoung Rhee, Assistant Professor University of Southern California Leonard Davis School of Gerontology
Yeong Rhee, Professor North Dakota State University Department of Health, Nutrition, and Exercise Sciences
Timothy Rhoads, Assistant Professor University of Wisconsin, Madison Department of Nutritional Sciences
Michael Rhone, Instructor Oklahoma State University Department of Nutritional Sciences
Mian Nadeem Riaz, Professor Texas A&M University - College Station Department of Nutrition and Food Science
CHRISTINA RICCARDO, Assistant Professor West Chester University of Pennsylvania Department of Nutrition and Dietetics

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