Melissa Pflugh Prescott, Assistant Professor Case Western Reserve University Department of Nutrition
Melissa Pflugh Prescott, Assistant Professor University of Illinois, Urbana-Champaign Department of Food Science & Human Nutrition
NANCY PRESSE, Assistant Professor Universite de Montreal Department of Nutrition
Cristina Prestin-Beard, Instructor Illinois State University Department of Family & Consumer Sciences
Jacqueline Price, Instructor Saint Louis University Department of Nutrition and Dietetics
Witoon Prinyawiwatkul, Professor Louisiana State University, Baton Rouge School of Nutrition and Food Sciences
Samantha Pritchard, Assistant Professor Rush University Department of Clinical Nutrition With Dietetic Internship
Kelly Pritchett, Associate Professor Central Washington University Department of Nutrition
Chris Pritsos University of Nevada, Reno Department of Nutrition
Sandy Procter, Assistant Professor Kansas State University Department of Food, Nutrition, Dietetics and Health
Lana Prokop, Assistant Professor St. Catherine University Department of Nutrition and Exercise Sciences
William Proulx, Associate Professor State University of New York College at Oneonta Department of Foods and Nutrition
J. Luke Pryor, Clinical Assistant Professor University at Buffalo, The State University of New York Department of Exercise & Nutrition Sciences
Deanna Pucciarelli, Associate Professor Ball State University Department of Nutrition
Michelle Puchowicz, Adjunct Professor Case Western Reserve University Department of Nutrition

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